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[nssv12]

Hi,
Looking for information on Biodegradable disposable kitchen utensils that are being introduced to the market
(like: http://www.thegreenoffice.com/catalogsearch/result/?q=Bagasse+Plate+EPS&x=0&y=0&tier=1)

If you cook and eat at home frequently, does it make sense to actually switch from non-disposable (steel/porcelain) utensils to these guys? Would it be more green than to , say, load the dishwasher and use up all that water, soap and electricity every day? It would definitely save time, but I'm not sure how "green" it would be.

Thanks!

[jeff123]

We should change our home use thing after certain time.It is really important.It is good for your health.

[alex123]

Yes of course the taste changing is the best thing which we should do this after the every certain time but many people don't want to do this because they are living their lives in the same old way.Which is totally wrong.